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Peru
Contact Person Mr. Daniel
Guillermo Dansey 2176, Lima, Lima/Peru
Annatto is the seed or extract from the achiote tree, which is indigenous to Latin and South America. Annatto is used heavily in Central and South America as a dye, medicine, and as an ingredient in many foods.
Annatto is a naturally intense dye which can range in color from bright yellow to deep orange. Many commercially made food products utilize annatto for its potent color
Country: | Peru |
Model No: | - |
FOB Price: | Get Latest Price |
Place of Origin: | - |
Price for Minimum Order: | - |
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Packaging Detail: | - |
Delivery Time: | - |
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