FOB Price
Get Latest Price( Negotiable )
|50 Box Minimum Order
Country:
Vietnam
Model No:
-
FOB Price:
( Negotiable )Get Latest Price
Place of Origin:
Viet Nam
Price for Minimum Order:
-
Minimum Order Quantity:
50 Box
Packaging Detail:
-
Delivery Time:
According discuss
Supplying Ability:
1000 Box per Week
Payment Type:
T/T, L/C
Product Group :
-
Vietnam
Contact Person vdelta
Scientific name: Ocinum basilicum
Other names are Cinamom Basil, Thai Basil
Its stems are purple with small purple/white flowers. Leaves are
green on top and purple spotted/streaked underneath, unlike regular
Thai/Asian basil. Its taste is Fragrant, sweet basil aromas. It can
be seasoned to taste with the anise-flavored leaves.. Vietnamese
Basil is eaten raw. Smell this basil is to be reminded of a piping
hot bowl of phỏ noodle soup. These lusciously aromatic infused
leaves are the most associated with phỏ and many common herb plates
in Vietnamese cuisine. In Medicinal, this basil is used for
antibacterial qualities.
Country: | Vietnam |
Model No: | - |
FOB Price: | ( Negotiable ) Get Latest Price |
Place of Origin: | Viet Nam |
Price for Minimum Order: | - |
Minimum Order Quantity: | 50 Box |
Packaging Detail: | - |
Delivery Time: | According discuss |
Supplying Ability: | 1000 Box per Week |
Payment Type: | T/T, L/C |
Product Group : | - |