Brazilian Black Pepper

Product Description

• Product: Dried Black Pepper 
• HS Code: ***4.*1
  • Quality: B1 (Brazilian 1, from **0 to **0 gr/lt) / ASTA (**0+ gr/lt) - All of our peppers offered are under strict quality control, in which all process steps are monitored and controlled, based on International quality standards.
  • Origin: Espírito Santo (ES) State – Brazil.
  • Minimum order: One *0’ Container, equivalent to *5 MT.
  • Price: please ask for quotation.
  • INCOTERM ***0: FOB ES Brazil.
  • Offer Validity: Due to constant fluctuations in market prices this offer is valid until ...
  • Our order system is FIRST IN FIRST OUT SYSTEM.
  • Delivery terms: usually ***5 days to put on port. Time counts after receiving Down Payment or after we receive the Letter of Credit (L/C).
  • Minimum order for Black Pepper is *5 MT.
  • Total quantity for *0’ FCL is *5 MT (max) while for *0’ FCL is *0 MT (max).
  • Net Weight is *0 kg per bag, gross weight with double poly bags is *0,2 kg.