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Nigeria
Contact Person damilola
Cocoa beans are the dried and fermented seeds of Theobroma cacao, used primarily in chocolate production. Nigeria is the fourth-largest cocoa producer globally, offering premium-grade beans with rich flavor profiles and low cadmium levels. Nigerian cocoa is exported in raw, fermented, and processed forms to manufacturers in Europe, Asia, and the Americas. It is also used in cosmetics, pharmaceuticals, and food flavoring industries.
| Country: | Nigeria |
| Model No: | - |
| FOB Price: | Get Latest Price |
| Place of Origin: | - |
| Price for Minimum Order: | - |
| Minimum Order Quantity: | - |
| Packaging Detail: | - |
| Delivery Time: | - |
| Supplying Ability: | - |
| Payment Type: | - |
| Product Group : | - |
