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EGG NOODLE - VINALY BRAND
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EGG NOODLE - VINALY BRAND

FOB Price

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3 Ton Minimum Order

Country:

Vietnam

Model No:

VINALY

FOB Price:

Get Latest Price

Place of Origin:

vietnam

Price for Minimum Order:

-

Minimum Order Quantity:

3 Ton

Packaging Detail:

400gr/ packet

Delivery Time:

10 days

Supplying Ability:

200 Ton per Month

Payment Type:

T/T, L/C, D/A

Product Group :

-

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Free Member

Contact Person Cao

63/3, Thuan An, Other

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Product Specification

  • Type: Egg noodle
  • Shape: Round
  • Drying Process: air dry
  • Style: Preserved, -
  • Preservation Process: Oil
  • Cultivation Type: Plastic Sheeting
  • Packaging: export packing standard
  • Certification: HCCAP, ISO
  • Weight (kg): 0.4
  • Shelf Life: 18 months
  • Brand Name: VINALY

Product Description

EGG NOODLE

MADE BY GOOD QUALITY VIETNAMESE WHEAT

USE NATURAL COLOR

 I. Ingredients: Wheat Flour, Egg powder 1%, Salt, Stabilisers (**2i)

 II. Quality:

    • Humidity: < *2%

    • No borax

    • No formaldehyde

 III. Nutrition facts:

    Serving size **0g

    Serving Per Conainer

    Amount per serving:

    • Calories: **6.8Kcl

    • Total fat: 1.*8g

    • Cholesterol: 0mg

    • Sodium: **4mg

    • Total Carbohydrate: *3.*1g

    • Protein: *2.*6g

 IV. Cooking Instructions:

    1. Boiling water (1L/**0gr )

    2. Put noodles into boiling water, cook for 2 minutes.

    3. Take noodle out, add some cool water and drain.

    4. Add 1 spoon of oil and mix to unstick

    5. Then use above noodle to cook meal with seafood or meat and vegetables.

 V. ORIGIN: GREENFOOD - VIET NAM

 All of food importers, wholesellers, retailers, super markets, shops chain, ... please contact directly us to have a best price

Country: Vietnam
Model No: VINALY
FOB Price: Get Latest Price
Place of Origin: vietnam
Price for Minimum Order: -
Minimum Order Quantity: 3 Ton
Packaging Detail: 400gr/ packet
Delivery Time: 10 days
Supplying Ability: 200 Ton per Month
Payment Type: T/T, L/C, D/A
Product Group : -

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To:

Cao < GreenFood Joint Stock Company >

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