FOB Price
Get Latest Price( Negotiable )
|22 Metric Ton Minimum Order
Country:
South Africa
Model No:
-
FOB Price:
( Negotiable ) Get Latest Price
Place of Origin:
South Africa
Price for Minimum Order:
-
Minimum Order Quantity:
22 Metric Ton
Packaging Detail:
Buyer request
Delivery Time:
Fast
Supplying Ability:
3000 Metric Ton per Month
Payment Type:
T/T, Western Union, Money Gram
Product Group :
-
South Africa
Contact Person BF PROJECTS AND INVESTMENTS
Fresh canned mandarins orange in syrup
Ingredients
2 pounds mandarin oranges (peeled)
1 1/2 cups water
3/8 cups sugar
Prepare your canner and jars.
Peel the mandarin oranges and discard the peels. Separate the segments, and carefully remove the pith from the exteriors and cores.
Make a light syrup by combining the water and sugar in a saucepan over medium heat. Stir to dissolve. Keep warm, but do not boil.
When the syrup is ready, pack the mandarin segments into the jars. Pour in the syrup, leaving 1/2 inches of headspace.
Apply lids and rings, and process using a standard water bath canning process for *0 minutes.
WE SUPPLY MANY OTHER CANNED FRUITS,CONTACT FOR YOUR REQUIREMENT.
| Country: | South Africa |
| Model No: | - |
| FOB Price: | ( Negotiable ) Get Latest Price |
| Place of Origin: | South Africa |
| Price for Minimum Order: | - |
| Minimum Order Quantity: | 22 Metric Ton |
| Packaging Detail: | Buyer request |
| Delivery Time: | Fast |
| Supplying Ability: | 3000 Metric Ton per Month |
| Payment Type: | T/T, Western Union, Money Gram |
| Product Group : | - |
