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Contact Person Helen
Kaohsiung City, Kaohsiung
The main goal of the traditional jasmine green tea process is to transfer the fragrance and scent from the flowers to the green tea. The process of scenting jasmine tea is strictly particular; usually it take **9 times of re-scenting, even more for some special grades. When brewed,it emulates a deep yellow color,fruity taste,and an aroma of tropical flowers.
| Country: | Taiwan |
| Model No: | - |
| FOB Price: | ( Negotiable ) Get Latest Price |
| Place of Origin: | - |
| Price for Minimum Order: | - |
| Minimum Order Quantity: | - |
| Packaging Detail: | - |
| Delivery Time: | - |
| Supplying Ability: | - |
| Payment Type: | L/C, T/T |
| Product Group : | Tea |
