FOB Price
Get Latest Price702 ~ 801 USD / Ton ( Negotiable )
|15 Ton Minimum Order
Country:
Vietnam
Model No:
+84374474977
FOB Price:
702 ~ 801 USD / Ton ( Negotiable ) Get Latest Price
Place of Origin:
VIETNAM
Price for Minimum Order:
702 per Ton
Minimum Order Quantity:
15 Ton
Packaging Detail:
4kg / carton or 6kg / plastic basket 1cont’20= 7tons
Delivery Time:
HO CHI MINH PORT
Supplying Ability:
1000 Ton per Month
Payment Type:
T/T, L/C, D/P
Product Group :
Vietnam
Contact Person Mr. James
Nguyen Dinh Chieu Street, Hochiminh City, District one
Sometimes it' spelled "chilli" in the UK and "chile" in the Southwestern US, including with reference to the derived products.
Hot, red chilies are a staple in Vietnamese marinades and other dishes. These include the tiny, exceptionally hot bird's-eye chilies.
Use whole dried chilies after removing the seeds or use dried flakes.
Chili pepper pods, which are berries, are used fresh or dried. Chilies are dried to preserve them for long periods of time or may also be done by pickling. Dried chilies are often ground into powders, although many Mexican dishes including variations on chiles rellenos use the entire chili.
Dried whole chiles may be reconstituted before grinding to a
paste. The chipotle is the smoked, dried, ripe
jalapeo.
Â
Fresh Small Chilli
SPECIFICATION
| Country: | Vietnam |
| Model No: | +84374474977 |
| FOB Price: | 702 ~ 801 / Ton ( Negotiable ) Get Latest Price |
| Place of Origin: | VIETNAM |
| Price for Minimum Order: | 702 per Ton |
| Minimum Order Quantity: | 15 Ton |
| Packaging Detail: | 4kg / carton or 6kg / plastic basket 1cont’20= 7tons |
| Delivery Time: | HO CHI MINH PORT |
| Supplying Ability: | 1000 Ton per Month |
| Payment Type: | T/T, L/C, D/P |
| Product Group : | SPICE |
