Oat dietary fiber

Product Description

0at is a cereal plant, Avena Sativa. It was first cultivated in north China ***0 years ago. Now, the total yield of oats over the world ranks the sixth among the eight important cereal crops. In China, oat is mainly planted in the Inner Mongolia Autonomous Region, Shanxi, Hebei and Gansu provinces, with acreage of about 1, *3 million hectares. This product is a new health food with the bran of nude oats in China as its main material. It is produced with the advanced technology of extruding, popping, and enzyme engineering. The total edible fiber in the product amounts to *0 to *0 percent, *0 to *0 percent being soluble, the main functioning element of which is Beta glucan. Beta glucan is a natural glucose polymer. It is the forming material of the cell wall of such organisms as oats, barley, xianggu mushroom and ganoderma lucidum. Research shows the glucosan with glycoside bind Beta- (**3), (**6) can adjust blood sugar and blood lipid, prevent high blood pressure, improve immunity, lower the incidence of cardiovascular diseases and cerebral vascular diseases and protect the anti-allergy of skin. No other natural polysaccharides have ever been so thoroughly studied and is so biologically active. With good properties of water-absorption and water-maintenance, high content edible fiber can improve the structure of the excreta and is thus effective for inhibition of constipation. The soluble edible fiber can promote the multiplication of favorable bacterial group of intestinal tract, improve the intestinal environment, and form a layer of mucous membrane in the interior wall of the intestine, which lubricates the movement of the excreta and shortens its stasis in the intestine, thus reducing or even preventing the reabsorption of the metabolic toxin in the intestinal tract; Therefore it is helpful for the early prevention of the intestinal diseases including large intestine cancer.