pickled vegetables

Product Description

Fresh Romanian vegetables - entire or pieces- pickled in vinegar, packed in glass jars of **0 gr. up to **0 gr. and more.The fresh vegetables, selected and washed carefully, are put into a salty water with vinegar and covered with metalic twist-off caps for sealing. The raw materials used are green cucumbers (**7 cm and **9 cm)-entire or pieces,cauliflowers in pieces, red pepper entire or in pieces, red beetroot salad, assorted pickles, long red peppers in vinegar, etc. For bigger familie we can pack the above produces in larger glass jars from 1,**0 gr. up to 3,**0 gr. net weights. They are packed in cartons containing 6 jars or *2 jars(smaller jars).Also can be offered carrots and red/white cabbages, cut in skices or small pieces and than put into glass jar with salted water and vinegar.The most of vegetables are carefully washed and prepared for filling the glass jars at factory lines.