xz-15c three-way pastry rolling machine, imitating handmade pasta products, small footprint and light weight

Product Description

The pastry machine is composed of two supporting single machines, namely, a flour milling and filling machine and a flower kneading and forming machine. Compared with the general pastry machine, the main machine integrates the flour milling and filling machine, which is more convenient and smooth when combined with the whole machine. The whole unit is made of stainless steel in contact with food to ensure stable, reliable and hygienic production. The dough is rolled and extended by three pressing wheels and face protection device, making the dough more shiny and more stable in quality; Each pressing wheel is equipped with thickness adjustment device to set the thickness of the surface to increase or reduce the weight of the product; There is an electric eye to control the speed between the dough pressing wheel and the rolling device, so that the dough will not be broken or blocked due to too fast or too slow delivery speed of the host machine; After the next host pressing wheel, the dough will fall on the host conveyor belt, and the filling will be added through the filling parts, and then the dough will be rolled into strips through the reel and auxiliary reel; Start the separate kneading molding machine, and set its cutting length to determine the length and weight of the product; With synchronous speed regulation function, the operation is more convenient. The independent cutter holder can be replaced with cutter holders of different products. The cutter holder is durable and easy to clean. The pastry column after wrapping and rolling is closed, grouped and shaped by the flower kneading molding machine, so that the thickness of the pastry is even and the texture is stable. It is made by hand to ensure that the baking process of products is not affected, and the appearance is flat, smooth, natural, beautiful, and the pastry layer is clear. The main function of the awaking machine and bread awaking box is to ferment the noodles we pressed, so that the harmonious noodles can better play its role in increasing the toughness of the noodles, so that the steamed noodles can have a softer taste, and the cooked noodles can be more soft, tender and delicious. Waking machines and bread boxes are widely used in hotels, cake bakeries, steamed bun rooms, steamed bun shops and other food making industries.