Shantou Bohang Trading Co., Ltd

Garlic Bread Pudding Garlic Bread Pudding

Dehydrated fruits and vegetables are processed by VF International advanced technology and vacuum low temperature dehydration technology, which retain

510 ...

peeled garlic cloves customized packaging specifications accepted peeled garlic cloves More convenient to eat

Core functions Super Antioxidant Anti-aging After fermentation, polyphenols and SOD increase significantly. Its antioxidant capacity is several time

500 ...

150 ...

500 ...

Dehydrated fruits and vegetables are processed by VF International advanced technology and vacuum low temperature dehydration technology, which retain

Dehydrated fruits and vegetables are processed by VF International advanced technology and vacuum low temperature dehydration technology, which retain

Dehydrated fruits and vegetables are processed by VF International advanced technology and vacuum low temperature dehydration technology, which retain

Dehydrated fruits and vegetables are processed by VF International advanced technology and vacuum low temperature dehydration technology, which retain

Dehydrated fruits and vegetables are processed by VF International advanced technology and vacuum low temperature dehydration technology, which retain

Dehydrated fruits and vegetables are processed by VF International advanced technology and vacuum low temperature dehydration technology, which retain

Dehydrated fruits and vegetables are processed by VF International advanced technology and vacuum low temperature dehydration technology, which retain

Dehydrated fruits and vegetables are processed by VF International advanced technology and vacuum low temperature dehydration technology, which retain

Dehydrated fruits and vegetables are processed by VF International advanced technology and vacuum low temperature dehydration technology, which retain

Dehydrated fruits and vegetables are processed by VF International advanced technology and vacuum low temperature dehydration technology, which retain

Dehydrated fruits and vegetables are processed by VF International advanced technology and vacuum low temperature dehydration technology, which retain

Dehydrated fruits and vegetables are processed by VF International advanced technology and vacuum low temperature dehydration technology, which retain

Dehydrated fruits and vegetables are processed by the advanced VF international technology and vacuum low-temperature dehydration process, retaining t

Dehydrated fruits and vegetables are processed by VF International advanced technology and vacuum low temperature dehydration technology, which ret

Dehydrated fruits and vegetables are processed by VF International advanced technology and vacuum low temperature dehydration technology, which retain

Dehydrated fruits and vegetables are processed by VF International advanced technology and vacuum low temperature dehydration technology, which retain

Dehydrated fruits and vegetables are processed by VF International advanced technology and vacuum low temperature dehydration technology, which retain

Dehydrated fruits and vegetables are processed by VF International advanced technology and vacuum low temperature dehydration technology, which retain

Dehydrated fruits and vegetables are processed by VF International advanced technology and vacuum low temperature dehydration technology, which retain

Dehydrated fruits and vegetables are processed by VF International advanced technology and vacuum low temperature dehydration technology, which retain

Dehydrated fruits and vegetables are processed by VF International advanced technology and vacuum low temperature dehydration technology, which retain

Dehydrated fruits and vegetables are processed by VF International advanced technology and vacuum low temperature dehydration technology, which retain

Dehydrated fruits and vegetables are processed by VF International advanced technology and vacuum low temperature dehydration technology, which retain

Dehydrated fruits and vegetables are processed by VF International advanced technology and vacuum low temperature dehydration technology, which retain

Dehydrated fruits and vegetables are processed by VF International advanced technology and vacuum low temperature dehydration technology, which retain

Dehydrated fruits and vegetables are processed by VF International advanced technology and vacuum low temperature dehydration technology, which retain

Dehydrated fruits and vegetables are processed by VF International advanced technology and vacuum low temperature dehydration technology, which retain

Dehydrated fruits and vegetables are processed by VF International advanced technology and vacuum low temperature dehydration technology, which retain

Dehydrated fruits and vegetables are processed by VF International advanced technology and vacuum low temperature dehydration technology, which retain

Dehydrated fruits and vegetables are processed by VF International advanced technology and vacuum low temperature dehydration technology, which retain

Dehydrated fruits and vegetables are processed by VF International advanced technology and vacuum low temperature dehydration technology, which retain

Dehydrated fruits and vegetables are processed by VF International advanced technology and vacuum low temperature dehydration technology, which retain