BEST SELLER MILLET GRAIN 100% NATURAL PREMIUM QUALITY FROM VIETNAM

VIETNAM GLUTINOUS RICE ALSO KNOWN AS STICKY RICE OR SWEET RICE IS A PREMIUM GRAIN VARIETY RENOWNED FOR ITS SOFT CHEWY TEXTURE AND NATURALLY SWEET AROMA WHEN COOKED. SOURCED FROM THE FERTILE MEKONG DELTA EACH GRAIN IS CAREFULLY SELECTED AND MILLED USING ADVANCED TECHNOLOGY TO PRESERVE ITS BRIGHT WHITE COLOR NATURAL STARCH CONTENT AND AUTHENTIC FLAVOR.
GLUTINOUS RICE IS A KEY INGREDIENT IN COUNTLESS TRADITIONAL ASIAN DISHES DESSERTS AND SNACKS INCLUDING STICKY RICE CAKES DUMPLINGS RICE FLOUR MOCHI RICE WINE AND FESTIVE SPECIALTIES. ITS UNIQUE STICKY TEXTURE MAKES IT IDEAL FOR STEAMING WRAPPING STUFFING AND BLENDING WITH COCONUT MILK OR TROPICAL FRUITS OFFERING ENDLESS CULINARY POSSIBILITIES.
THE PRODUCT IS **0% NATURAL NON GMO AND FREE FROM PRESERVATIVES OR ADDITIVES FULLY CERTIFIED BY HACCP ISO AND GLOBAL GAP FOR SAFE INTERNATIONAL EXPORT. WITH CONSISTENT GRAIN SIZE HIGH AMYLOPECTIN CONTENT AND EXCELLENT COOKING PERFORMANCE VIETNAM GLUTINOUS RICE ENSURES TOP QUALITY RESULTS FOR BOTH HOUSEHOLD AND INDUSTRIAL FOOD PRODUCTION.
AVAILABLE IN BULK OR PRIVATE LABEL PACKAGING IT IS THE PERFECT CLEAN LABEL INGREDIENT FOR WHOLESALERS DESSERT MANUFACTURERS RICE FLOUR PROCESSORS AND GLOBAL DISTRIBUTORS SEEKING A DEPENDABLE SUPPLY OF AUTHENTIC VIETNAMESE STICKY RICE.