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Malaysia
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Gouda has a characteristic yellow interior dotted
with a few tiny holes. It has a mild, nutlike flavor that is
very similar to Edam, but its texture is slightly creamier.
Gouda can be made from whole or part-skim cow’s
milk.
Physical & Chemical
Specifications:
| Characteristic | Minimum | Target | Maximum |
| Moisture (%, total) | ****- | ****- | *5.0 |
| Dry Matter | *5.0 | ****- | ****- |
| Fat in Dry Matter | *5.0 | ****- | ****- |
| Fat | *2.5 | ****- | ****- |
| PH | 5.1 | ****- | 5.3 |
| Characteristic | Minimum | Target | Maximum |
| Enterobacteriaceae | 0 | ******- | <**0/g |
| Yeast & Moulds | 0 | ******- | <**0/g |
| E. coli | 0 | ******- | <*0/g |
| Coag. positive Staphylococcen | 0 | ******- | <*0/g |
| Listeria Monocytogenes | ******- | ******- | Absent in *5g |
| Salmonella | ******- | ******- | Absent in *5g |
| Country: | Malaysia |
| Model No: | - |
| FOB Price: | Get Latest Price |
| Place of Origin: | - |
| Price for Minimum Order: | - |
| Minimum Order Quantity: | - |
| Packaging Detail: | - |
| Delivery Time: | - |
| Supplying Ability: | - |
| Payment Type: | - |
| Product Group : | - |
