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FROZEN LOTUS ROOTS FOR FRESH CRUNCHY NOURISHING COOKING RECIPES FROZEN LOTUS ROOTS FOR FRESH CRUNCHY NOURISHING COOKING RECIPES FROZEN LOTUS ROOTS FOR FRESH CRUNCHY NOURISHING COOKING RECIPES FROZEN LOTUS ROOTS FOR FRESH CRUNCHY NOURISHING COOKING RECIPES FROZEN LOTUS ROOTS FOR FRESH CRUNCHY NOURISHING COOKING RECIPES
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FROZEN LOTUS ROOTS FOR FRESH CRUNCHY NOURISHING COOKING RECIPES

FOB Price

Get Latest Price

3 ~ 5 USD / Kilogram

|

1000 Kilogram Minimum Order

Country:

Vietnam

Model No:

Tracy Frozen Lotus Root-Th1445

FOB Price:

3 ~ 5 USD / Kilogram Get Latest Price

Place of Origin:

Vietnam

Price for Minimum Order:

3 per Kilogram

Minimum Order Quantity:

1000 Kilogram

Packaging Detail:

Packing as per customer's requirement

Delivery Time:

7 days

Supplying Ability:

10000 Kilogram

Payment Type:

-

Product Group :

Contact Now
4th Year

Contact Person Mr. DELTA

20/5 Dinh Bo Linh Str, Ward 24, Binh Thanh Dist, 2, Ho Chi Minh, Viet Nam

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Product Specification

  • Type: Lotus Root
  • Processing Type: Peeled
  • Freezing Process: IQF
  • Cultivation Type: Common
  • Part: Whole
  • Shape: Sliced
  • Packaging: Bulk
  • Certification: HACCP, ISO
  • Grade: Top grade
  • Weight (kg): 1 - 10kg/pack based on customer's requirement
  • Brand Name: VIET DELTA CORPORATION

Product Description

Frozen Lotus Roots offer the convenience of ready-to-cook slices while maintaining the full nutritional profile, crisp texture, and delicate sweetness of fresh lotus root. Harvested at peak maturity, the roots are washed, peeled, and sliced immediately before being rapidly frozen using modern freezing technology. This process locks in moisture, vitamins, minerals, and natural color, resulting in a premium product that performs beautifully in both home and professional kitchens.

Lotus root is valued for its crunchy bite and clean, mildly sweet flavor. It is rich in vitamin C, potassium, manganese, iron, and dietary fiber, making it an excellent ingredient for promoting healthy digestion, stable energy, and immune support. Many nutritionists highlight lotus root as an ideal vegetable for daily meals due to its balance of carbohydrates and fiber, helping maintain satiety while supporting healthy metabolism and gut health. Traditional Eastern wellness also regards lotus root as beneficial for the lungs, circulation, and mental clarity.

Frozen lotus root slices are extremely versatile. They can be added directly to hot pots, soups, stews, and bone broths without thawing, creating a naturally sweet depth of flavor. They also work well in stir-fries with vegetables or protein, as the slices maintain their signature crunch even after cooking. When lightly steamed or boiled, the root becomes tender yet retains structure, suitable for salads or vegetarian dishes. Frozen lotus root is also popular in wellness teas or nutritious porridges for those seeking gentle daily nourishment.

Our product contains no additives, preservatives, or artificial colors—only pure lotus root prepared under strict hygiene standards. The freezing method ensures consistent quality, extended shelf life, and year-round availability regardless of harvest season. For busy individuals, restaurants, or manufacturers seeking convenience without compromising quality, frozen lotus roots provide a clean, wholesome ingredient that supports modern healthy living and diverse culinary applications.

Country: Vietnam
Model No: Tracy Frozen Lotus Root-Th1445
FOB Price: 3 ~ 5 / Kilogram Get Latest Price
Place of Origin: Vietnam
Price for Minimum Order: 3 per Kilogram
Minimum Order Quantity: 1000 Kilogram
Packaging Detail: Packing as per customer's requirement
Delivery Time: 7 days
Supplying Ability: 10000 Kilogram
Payment Type: -
Product Group : agriculture
FROZEN LOTUS ROOTS FOR FRESH CRUNCHY NOURISHING COOKING RECIPES
FROZEN LOTUS ROOTS FOR FRESH CRUNCHY NOURISHING COOKING RECIPES
FROZEN LOTUS ROOTS FOR FRESH CRUNCHY NOURISHING COOKING RECIPES
FROZEN LOTUS ROOTS FOR FRESH CRUNCHY NOURISHING COOKING RECIPES
FROZEN LOTUS ROOTS FOR FRESH CRUNCHY NOURISHING COOKING RECIPES

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