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China
Contact Person Ms. xiaochuang
Room 210, NO 1007 2nd South Zhongshan Road, shanghai
Product Description Sodium Acid Pyrophosphate (SAPP food grade) Molecular Formula: Na2H2P2O7 Molecular weight: **1.*5 Application: As a leavening agent it is applied to roast foodstuffs to control the fermentation speed; When applied to instant noodles, it can shorten water resetting time and avoid stickiness and mushiness of the noodles; When applied to crackers or cakes, it may shorten fermentation time, lower the breakage, make the porous space in good order and therefore lengthen the shelf life. Item Specifications: Appearance White powder Assay(as Na2H2P2O7)% >= *5.0 PH value 3.**4.5 Water Insoluble matter % =< 1.0 Fluoride (as F) % =< 0.**5 Heavy Metals (as Pb) % =< 0.**2 Heavy Metals (as Pb) % =< 0.***3
