COCONUT MILK

Description

Product Information:

1. Made from the grated meat of a brown coconut. The color and rich taste of the milk is a very popular food ingredient used in Southeast Asia.
2. Several grades of coconut milk from thick at ****2% fat to thin at **7% fat level.
3. Used as a milk substitute in tea, coffee, or baking for people allergic to animal milk. Also mixed with fruit to make a yoghurt substitute.
4. Riches in medium-chain fatty acids (MCFAs), especially HDL Lauric Acid, lessen your chances of developing heart disease.
5. High amount of fiber. Each cup of coconut milk contains *1 percent of fiber daily need. 
6. **0ml & 1,**0 ml paper box, also LCL loading all available.