Algarfresco SA

Algarfresco was founded in ***1 but has a long tradition in the Portuguese fish Market. The predecessors of the company started buying and selling fish in Portugal more than *0 years ago in old ports and warehouses in the south of Portugal.
Even investing in technology and automation during all his life, in ***1 the Algarfresco was founded in order to support the business grown and the huge increase of the exportations.
Nowadays Algarfresco operates in *4 different Portuguese fishing ports, has two modern fishing vessels and two state-of-the-art processing facilities with technology that guarantees the highest quality of the frozen and fresh fish during all the year. During ***2 the company received, processed and frozen more than *0,**0 tons of pelagic fish and Octopus.
To guarantee quality, healthy and the reputation of our products we follow the industry best practices, the HACCP guidelines and we are audited periodically by independent organizations to achieve the ISO ***1 certification.
On the financial area, Algarfresco continues to receive awards, receiving in ***3 from the Portuguese Government and Banking sector the “PME Lider” award by the 6 year in a raw that distinguishes the best SMEs based in Portugal.