2121, chemin de St bernard,Vallauris,France France
Contact Person Mr. Nicolas
Address 2121, chemin de St bernard, Vallauris, France
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Business Type | Distributors/Wholesalers |
Website | www.avamo.fr |
Year Established | 1981 |
Number of Employees | 16-25 |
Main Markets | Africa,East Europe,Europe,Middle East,North Europe,West Europe,Worldwide |
Products / Services | second hand biscuit line, chocolate line, candy line, cookie line, packaging machine, flowpack, oven, sollich, chocotech, enrobing machine, chocolate tank, mixer, hard biscuit line, soft biscuit line, oiler, sandwich machine, biscuit manchinery |
Factory Location | N/A |
Factory Size | N/A |
No. of Production Lines | 0 |
Total Annual Purchase Volume | N/A |
No. of R&D Staff | N/A |
Quality Control | N/A |
Certificates | N/A |
Contract Manufacturing | N/A |
Registered Capital | N/A |
Ownership Type | N/A |
Legal Representative / CEO | Eric Ebbo |
Export Percentage | N/A |
Total Annual Sales Volume | N/A |
No. of QC Staff | N/A |
Contact Person | Mr. Nicolas |
Company | Avamo |
Telephone | ******** |
Mobile | ******** |
Fax | ******** |