Liuzhou,Guangxi,China China
The Liu Zhou Rice Noodle, located in Southern China, is a staple on the regions menu. The flavor can be described as fresh, fragrant, sour, spicy, and refreshing. Using soft rice noodles unique to the Liu Zhou region, the noodles are then topped with sour bamboo shoots, peanuts, fried bean curd, fresh lettuce, and select side dishes. The noodles are made with green food rich in nutrients and high in protein and calcium, while low in fat. The final touch is the soup, the essence of the taste, which has been boiled for hours to obtain a rich, sour and spicy flavor. The soup can be described to have a unique thickness and a flavor that lingers in the mouth. One should carefully savor it, as the great taste lingers after you finish the noodles and leaving one craving the initial flavor. For many, after the first bowl, the very thought of it is mouth-watering.
Contact Now| Business Type | Manufacturing |
| Website | N/A |
| Year Established | 2016 |
| Number of Employees | 501-1000 |
| Main Markets | Americas,Asia,America,Oceania,Worldwide |
| Products / Services | hot sales liuzhou rice noodle; instant noodle |
| Factory Location | liuzhou guangxi china |
| Factory Size | 250000 sqm to 500000 sqm |
| No. of Production Lines | 5 |
| Total Annual Purchase Volume | 25 - 50 Million USD |
| No. of R&D Staff | 11 - 20 people |
| Quality Control | In House |
| Certificates | HACCP,ISO9001,ISO22000,FDA, |
| Contract Manufacturing | OEM Service Offered |
| Registered Capital | Less than 1 Million USD |
| Ownership Type | LLC (Limited Liability Corp) |
| Legal Representative / CEO | JINBO LUO |
| Export Percentage | 15 |
| Total Annual Sales Volume | 25 - 50 Million USD |
| No. of QC Staff | 6 - 10 people |
| Contact Person | sonny |
| Company | Guangxi Zhongliu Food Technology co., ltd |
| Telephone | ******** |
| Mobile | ******** |
| Fax | ******** |
