Allicin (Garlic) powder

Product Description

Main function: 

1.Wide-spectrum antibiotic, bacteriostasis and sterilization. 

2.Clearing away heat and toxic material, activating blood and dissolving stasis. 

3.Lowering blood pressure and blood-fat. 

4.Protecting brain cell.Resisting tumor. 

5.Enhancing human immunity and delaying aging. 


Application: 

1. Applied in pharmaceutical field, it is mainly used in treating eumycete and bacterial infection, gastroenteritis and Cardiovascular Disease. 

2. Applied in health product field, it is usually made into capsule to lower blood pressure and blood-fat and delay senility. 

3.Applied in food field, it is mainly used for natural flavour enhancer and widely used in biscuit, bread, meat products and etc. 

4. Applied in feed additive field,  Garlic powder is mainly used in feed additive for developing the poultry, livestock and fishes against the disease and promoting growth and improving the flavor of egg and meat. The product shows a non-drug resistant, non-residual feature and no withholding period. It belongs to a kind of non-antibiotic feed additive, so it can be instead of antibiotics to be used in compound feed at all times. 

5.Applied in veterinary field, it is mainly used to inhibit the reproduction of colon bacillus, salmonella and etc. It also can treat respiratory infection and disease of digestive tract of poultry and livestock. 


Storage: 
Be stored in shady and cool place,keep away from strong acids and oxidants! 

Shelf Period: 2 Years