corn syrup

Product Description

General Information: 
Description:  This product is enzyme reverted and purified from corn starch. It can be used especially as the material that is filled in food. 
Quality: Fit for human consumption. Free from many harmful or toxic substances. Free from foreign matter.
Sensory Quality:
Appearance: Viscous and transparent liquid, without the impurity that can be seen by eye. 
Odor and Taste: Have a special sweet smell of this goods, Sweet medium and pure, no peculiar smell. 

DE type:****4/****5/****0  It can also be adjusted according to client needs 
Dry solids:  *8%**5%
Transparency: Min *6%
Ph:  4.**6.0
Sulphuric acid ash: Max 0.3%
SO2:  Max *0mg/kg
As:  Max 1.0 mg/kg
Lead: Max 0.5 mg/kg
Cu: Max 5.0mg/kg
Microbiological Quality:
Bacterium total: Max ***0 cfu/g 
E.coli: Max *0 cfu/**0g
Pathogen: Not detective 
Packaging: 
Packaging : *4kg tin plate drum, **0kg HDPE or metal drums,1.2MT IBC bags, Flexitank
Shelf life and storage: Two years stored in room temperature. 
Labeling: Each packing unit must carry a label indicating the name of the product, the net and gross weight, the date of production, the batch code, expiry date or shelf life and origin country. 
In addition to the quality criteria mentioned above, the material must be conform to all other requirements of the Chinese Food
Additional Information: 
In addition to the quality criteria mentioned above, the material must be conform to all other requirements of the China National standard.