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DATEM make cream fine and smooth DATEM make cream fine and smooth DATEM make cream fine and smooth DATEM make cream fine and smooth
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DATEM make cream fine and smooth

FOB Price

Get Latest Price

( Negotiable )

|

1 Ton Minimum Order

Country:

China

Model No:

-

FOB Price:

( Negotiable ) Get Latest Price

Place of Origin:

-

Price for Minimum Order:

-

Minimum Order Quantity:

1 Ton

Packaging Detail:

-

Delivery Time:

-

Supplying Ability:

1000 Ton

Payment Type:

T/T

Product Group :

-

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Free Member

Contact Person Mellisa

zhengzhou, Henan

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Product Specification

Product Description

   DATEM make cream fine and smooth
Advantages:
1.In yeast-fermented bread and UHT whipping cream, it can effectively enhance the elasticity, toughness, and air holding capacity of the dough, reduce the degree of softening of the dough, increase the volume of bread and buns, and improve the texture of the final products.
2. It interacts with amylose to delay the aging of food.
3.In the cream, it makes the product smooth and delicate.
4.For butter and concentrated butter, it preventsthe oil from separation and improves stability.
5.It can be used in sugar, syrup and spices.
6. Used for non-dairy creamer, it makes the emulsified product uniform and stable, delicate in taste.
Physical indicators:
 
Total tartaric acid ****0
Total glycerol ****8
Total acetic acid ***2
Acid ****7
Saponification value ******5
Arsenic (As) max 3mg/kg
Lead (Pb)max 2mg/kg
 

Dosage:
Bread 0.**0.6% of flour
UHT whipping cream 0.**0.*5%
Spices Maximum 0.**1g/kg
Oil According to production requirement
 

Country: China
Model No: -
FOB Price: ( Negotiable ) Get Latest Price
Place of Origin: -
Price for Minimum Order: -
Minimum Order Quantity: 1 Ton
Packaging Detail: -
Delivery Time: -
Supplying Ability: 1000 Ton
Payment Type: T/T
Product Group : -

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To:

Mellisa < ZHENGZHOU DAHE FOOD >

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