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Hydrolyzed Vegetable Protein
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Hydrolyzed Vegetable Protein
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Hydrolyzed Vegetable Protein

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Country:

China

Model No:

Hydrolyzed Vegetable Protein(HVP)

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Contact Person Ms. Jasmine

Industrial Clusters area C, Guanlin Town, Yixin city, Jiangsu China, Wuxi, Jiangsu

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Product Specification

Product Description

Packaging:
    Standard
Physical&chemial Index
Total N ≥.*0 %

Amino attitude nitrogen ≥ **5%
 Moisture ≤6%
Ash ≤6%
pH (*0%AQUEOUSSOLUTION) 6.**7.0
Chlorid ≤3%
Sensory characteristics 
Appearance
Pale-yellow Powder
Savour:Typical fresh flavor and fragrance of hydrolyzed vegetable protein
Microblogical inspection
TotaL plate count per/g ≤****0/g
coli per/**0g ≤*0 /**0
Samonella per/g Negative
Heavy metal
Pb ≤0.5ppm
As ≤0.5ppm
Hg ≤0.5ppm

Country: China
Model No: Hydrolyzed Vegetable Protein(HVP)
FOB Price: Get Latest Price
Place of Origin: -
Price for Minimum Order: -
Minimum Order Quantity: -
Packaging Detail: -
Delivery Time: -
Supplying Ability: -
Payment Type: -
Product Group : -

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Ms. Jasmine < Wuxi Zuping Food Science and Technology Co., LTD >

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