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USA
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1 Pallet
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Contact Person Amy
Winona, Minnesota
Organic Extra Virgin Olive Oil Typical Material Specification
Property | Typical Analysis | Method |
Appearance | ||
Color | Yellow to Green | AOCS Cc *3b**5, 5 ¼ cell |
FFA | <0.8 | AOCS Cc ****0 |
Peroxide Value | <*0 | AOCSCc ***3 |
Iodine Value | ****0 | AOCS Cd 1d**2 |
Smoke Point | **0°F***0°F | AOCS Cc 9a**8 |
Flash Point | **7°F | AOCS Standard Methods |
Fire Point | **0°F | AOCS Standard Methods |
Cold Test Hrs. min | AOCS Cc ****3 | |
Weight per *@******************** | 7.*1 lbs/gallon | |
Typical Fatty Acid Profile (% m/m methyl esters) For all grades |
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C*6:0 | Palmitic | ***2 |
C*8:0 | Stearic | 2.**3.5 |
C*8:1 | Oleic | ****9 |
C*8:2 | Linoleic | **9 |
C*8:3 | Linolenic | 1.0 |
Nutritional Information Per Servings |
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Nutritional Information | Per **0 grams | Per *4 grams |
Calories | **0 | **0 |
Fat Grams | **0 | *4 |
Saturated | *4 g | 2 g |
Trans Fat | 0 g | 0 g |
Monounsaturated Fat | *1 g | *1 g |
Polyunsaturated Fat | 9 g | 1 g |
Cholesterol, mg | 0 mg | 0 mg |
Sodium, mg | 0 mg | 0 mg |
Vitamin E, mg | *0 mg | 3 g |
Natural Antioxidants, mg | *0 g | 1 g |
Country: | USA |
Model No: | - |
FOB Price: | Get Latest Price |
Place of Origin: | - |
Price for Minimum Order: | - |
Minimum Order Quantity: | 1 Pallet |
Packaging Detail: | - |
Delivery Time: | - |
Supplying Ability: | - |
Payment Type: | - |
Product Group : | - |