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Dextrose Anhydrous is a crystallized glucose made by crystallizing the liquid glucose syrup under high temperature, and then drying and packing the cr
Maltose Syrup is a liquid syrup made from corn starch through the processes of liquefaction, saccharification, refinement, evaporation and concentrati
Dextrose Monohydrate is a crystalline product made from corn starch through the processes of liquefaction, saccharification, refining, crystallization
Maltodextrin is a solid powder made from corn starch through the processes of liquefaction, saccharification, refining, evaporation and concentration,
Sorbitol is a liquid product made from glucose, through the processes of hydrogenation, filtration, seperation refining, evaporation and concentration
HFCS(High Fructose Corn Syrup) is a liquid syrup made from corn starch through the processes of liquefaction, saccharification, isomerization, refinem
Cyclodextrin is a widely used natural polysaccharide with a variety of biological functions and application values, including improving solubility, en
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