Quality High Acyl Transparent Gellan Gum

Product Description

Our company is a trading company that operates as intermediary between manufacturers and buyers. we source the best quality products from accredited producers for our clients including small businesses and large corporations worldwide. We ensure efficient services and timely delivery. kindly contact us for more details should you have interest in any of our product range. Gellan gum (E**8) is a bacterial exopolysaccharide, prepared commercially by aerobic submerged fermentation from Sphingomonas elodea (previously called Pseudomonas elodea), in a manner similar to xanthan. discovered in ***8,***8 Approved in Japan,***2 USA full approved. Compared with other colloids, Gellan Gum has many peculiar advantages: 1. Low dosage; 2. Excellent thermal and acid stability; 3. Good taste-releasing ability; 4. High transparency; 5. Adjustable gel elasticity and rigidity; 6. Good combinability. Gellan gum is widely used in foods and various other fields. (1)Typical foods prepared using gellan gum: Gelled desserts, jam, jelly, pudding, confectionery, sugarcoating of confectionery, frost of cake, filling of cake or bread, and other foods, cakes, and pet foods. (2) Other applications: Microbiological media, capsules, perfumes, etc.