Y&L LTD

Appearance Dark Brown fine powder Odor Characteristic Taste Characteristic Assay(Schizandrins B) â‰&y

Appearance Brown Yellow fine powder Odor Characteristic Taste Characteristic Assay(Cynarin) ≥5.

Appearance Red Brown fine powder Odor Characteristic Taste Characteristic Assay (Proanthocyanidins) â

Appearance Brown fine powder Odor Characteristic Taste Characteristic Assay(Eleutherosides) ≥0.

Analysis Specification Appearance Brown fine powder Odor Characteristic Taste Characteristic Assay(Silica)

Appearance Brown Yellow fine powder Odor Characteristic Taste Characteristic Extract Ratio 10:1

Appearance Brown fine powder Odor Characteristic Taste Characteristic Extract Ratio 10:1 Loss on Drying

Appearance Red Purple fine powder Odor Characteristic Taste Characteristic Assay (Anthocyanidins) â‰&

Appearance Brown fine Powder Odor Characteristic Taste Characteristic Extract Ratio 10:1 Loss on Drying &

Appearance Brown fine powder Odor Characteristic Taste Characteristic Extract Ratio 10:1 Loss on Drying

Appearance White fine powder Odor Characteristic Taste Characteristic Protein ≥1.2% Calcium

Appearance Brown fine powder Odor Characteristic Taste Characteristic Extract Ratio 15:1 Loss on Drying &

Product Name: Hawthorn Extract Powder Latin Name: Crataegus pinnatifida Bge. Used Part: Fruit Total Plate C

Appearance Brown Yellow fine powder Odor Characteristic Taste Characteristic Assay (Icariin) ≥

Appearance Brown Yellow fine Powder Odor Characteristic Taste Characteristic Extract Ratio 10:1 Loss on

Appearance Brown fine powder Odor Characteristic Taste Characteristic Extract Ratio 10:1 Loss on Dry

Appearance Brown Yellow fine powder Odor Characteristic Taste Characteristic Assay (Polysaccharides) â

Appearance Red Brown fine powder Odor Characteristic Taste Characteristic Assay(Salidrosides) ≥

Kavalactones 30% by HPLC Kava is a tall shrub in the pepper family that grows in the South Pacific islands.

Ash â?¤1% Heavy Metal (Account with the lead ) ppm â?¤3