Nutrition Rice/ Artificial Rice Food Processing Machinery

Nutrition Rice/ Artificial Rice Process Line

 

1.      Mixer

2.      Screw extruder

3.      Double-screw extruder

4.      Vibrate cooler

5.      Air conveyer

6.      Multi-layer oven

 

 

This Nutrition Rice/ Artificial Rice Process Line are studied in concern with the loss of nutrition elements in the rice which is made by the traditional rice processing. Rice and its by-products can be produced into highly nutrition foods by adding additional nutrient components after extrusion cooking. Further, for this process, the broken rice and the rice ban can be reused. Process for making artificial rice grains, comprises a mixture of rice flour, water and oil in extruder, forming into rice-grain shape, drying can cooling in low temperature. The technique makes it feasible to avoid the loss nutrition.

 

Technical parameters